鲁吉珂，博士，副教授，硕士生导师，曾获全国优秀博士学位论文提名，河南省优秀教师，河南省教育厅学术技术带头人，河南省高等学校优秀共产党员，郑州大学青年拔尖人才，河南省青年骨干教师培养对象，中国菌物学会食用菌采后与加工产业分会常务理事，河南省生物工程学会常务理事，河南省核学会常务理事。
邮箱：ljk002004@163.com
教育经历
2000-2004 河南大学化学化工学院 本科
2004-2010 北京化工大学生命科学与技术学院 博士
2010至今 郑州大学 讲师，副教授
研究领域
主要从事食品生物技术研究，包括功能食品制备技术及作用机理研究，微生物应激保护及食品生物防腐技术的开发应用。共发表论文30余篇（1作/通讯），Top论文10篇，单篇最高被引400次以上，H因子12，发明专利5项（授权3项）。
招收研究生要求（希望师生能努力成为彼此的骄傲）
心存梦想，脚踏实地，英语基础好，动手能力强；也欢迎不同年级优秀本科生。
代表性论文：
1. Juanjuan Yi, Chen Chen, Xin Liu, Qiaozhen Kang, Limin Hao*, Jinyong Huang, Jike Lu*, Radioprotection of EGCG based on immunoregulatory effect and antioxidant activity against 60Coγ radiation-induced injury in mice, Food and Chemical Toxicology, 2020, 135, 111051
2. Qiaozhen Kang, Xiaomiao Zhang, Nana Cao, Chen Chen, Juanjuan Yi, Limin Hao*, Yizhi Ji, Xin Liu, Jike Lu*, EGCG enhances cancer cells sensitivity under 60Coγ radiation based on miR-34a/Sirt1/p53, Food and Chemical Toxicology, 2019, 113, 110807
3. Jingjing Li, Dan Pan, Juanjuan Yi, Limin Hao, Qiaozhen Kang, Xin Liu, Laizheng Lu, Jike Lu*, Protective effect of β-cyclodextrin on stability of nisin and corresponding interactions involved, Carbohydrate Polymers, 2019, 223, 115115
4. Jike Lu*, Lianming Cui, Songyang Lin, Limin Hao, Nana Cao, Juanjuan Yi, Xin Liu, Laizheng Lu, Qiaozhen Kang*, Short communication: Global transcriptome analysis of Lactococcus lactis ssp. lactis in response to gradient freezing, Journal of Dairy Science, 2019, 102(5), 3933-3938
5. Pei Wang, Zhaodi Ke, Juanjuan Yi, Xin Liu, Limin Hao, Qiaozhen Kang*, Jike Lu*, Effects of β-cyclodextrin on the enzymatic hydrolysis of hemp seed oil by lipase Candida sp.99-125, Industrial Crops & Products, 2019, 129, 688-693
6. Qiaozhen Kang, Sisi Chen, Shufang Li, Bo Wang, Xin Liu, Limin Hao*, Jike Lu*, Comparison on characterization and antioxidant activity of polysaccharides from Ganoderma lucidum by ultrasound and conventional extraction, International Journal of Biological Macromolecules, 2019, 124(1): 1137-1144
7. Dan Pan, Dong Zhang, Limin Hao, Songyang Lin, Qiaozhen Kang, Xin Liu*, Laizheng Lu, Jike Lu*, Protective effects of soybean protein and egg white protein on the antibacterial activity of nisin in the presence of trypsin, Food Chemistry, 2018, 239(15): 196-200
8. Shufang Li, Limin Hao, Qiaozhen Kang, Yinxin Cui, Hui Jiang, Xin Liu*, Jike Lu*, Purification, characterization and biological activities of a polysaccharide from Lepidium meyenii leaves, International Journal of Biological Macromolecules, 2017, 103: 1302-1310
9. Limin Hao*, Zhicun Sheng, Jike Lu*, Ruyu Tao, Shiru Jia, Characterization and antioxidant activities of extracellular and intracellular polysaccharides from Fomitopsis pinicola, Carbohydrate Polymers, 2016, 141, 54-59
10. Jike Lu, Kaili Nie, Fang Wang, Tianwei Tan, Immobilized lipase Candida sp. 99-125 catalyzed methanolysis of glycerol trioleate: Solvent effect, Bioresource Technology, 2008, 99(14): 6070-6074